Homemade Chewy Granola Bars

0 Line an 8x8-inch or 9x9-inch square pan with parchment paper.
1 Combine all dry ingredients into a large bowl and stir together.
2 In a medium saucepan on medium low heat, stir together peanut butter, honey, and coconut oil until combined and smooth. (DO NOT boil).
3 Add vanilla extract to the melted peanut butter butter mixture and stir.
4 Spoon the wet mixture into the dry ingredients. Stir with a rubber spatula until well mixed and evenly coated.
5 Scrape mixture into square pan.
6 Use spatula or fingers to softly press evenly into pan.
7 Place pan in the fridge to chill and firm for at least one hour.
8 Remove firm granola from pan, slice and enjoy!